English roses for a Mallorcan garden

When we first moved to Mallorca we brought with us a beautiful rose called ‘Celebration’ – a gift to us from a friend called Judy, with whom I’d worked at the BBC. It had happily been living in a pot in the UK and when we arrived here we located it carefully on the terrace, so that it wouldn’t be subjected to the fiercest heat of the day. Sadly, Judy passed away too early (a victim of cancer) and the lovely rose she’d given us took on a new significance. So we were very sorry to lose her rose as well.

Not knowing a lot about gardening – and roses in particular – I assumed that the climate wasn’t right for roses. But our Swiss neighbours have recently landscaped their finca‘s garden and planted a lot of David Austin roses. Perhaps if I bought roses direct from this renowned rose grower – whose roses are exported around the world – they would survive?

Best of British

It had to be worth a try. I ordered two bare-root climbing roses from the efficient export department of David Austin, on the Shropshire border in the UK. When the roses arrived, through the post, the challenge began. I knew where I wanted them to go: one was to climb an almond tree near the house (where its fragrance would surely drift towards the guest room window); the other would climb the wall on our dining terrace and scent our summer evenings. There was just a small problem. The earth at the bottom of the wall was more rock than soil – and the soil was pretty solid too.

This was another consequence job: as a consequence of buying the rose – the delightfully named ‘Lady Hillingdon’ – The Boss had to create some means of planting it. He duly set about building a raised bed for the ‘lady-in-waiting’, into which we could put some decent soil and compost.  And I must say that he did a pretty fantastic job of it. Her Ladyship obviously approved as she’s growing rapidly – and we (or rather The Boss) will have to erect a trellis pretty soon.

Lady Hillingdon in her new home on Mallorca

Lady Hillingdon in her new home on Mallorca

Something’s been snacking . . .

The other rose – ‘Golden Gate’ – was duly planted (without too much difficulty) at the base of an almond tree. It got off to a great start until I checked it a day or two ago and found that every leaf has been eaten, leaving just a few bare stems. Will it recover? I’m afraid I haven’t a clue!

Things you don’t expect to see in a Mallorcan country lane

We have been busy at our finca in rural Mallorca lately. The Boss cleaned our terraces with his new  Kärcher pressure washer, and they’ve never looked so clean. As with many tasks done around the finca, there’s a consequence job: the powerful machine blasted away not only a load of winter grime, but also some of the grouting between the tiles. Ho hum.

When I haven’t been working on writing jobs, I’ve also been outdoors doing jobs – including painting one of the small walls blasted clean (of its former paint!) by the mean machine. Most of my time outside though has been spent on the relentless Battle of the Weeds. It was while doing a spot of weeding yesterday morning that I saw something very unusual in the lane that runs alongside our property.

There have been other strange sightings here over the years. We once saw two donkeys walking down the lane like a couple of people out for a country stroll. That experience turned into an inadvertent case of donkey-napping – and one of the early posts on this blog.

And a little faster . . .

On another occasion – while our dear friends Duncan and Kristina were visiting from the UK – we saw something even more unusual: a team of speed skaters, dressed in tight bright Lycra, speed skating up the lane – having been driven to the bottom of the valley in the team’s minibus. We were exhausted watching them whizz up the hill. They appeared to take it all in their glide.

And even racier . . .

Yesterday, Good Friday, I saw something else memorable in the lane, while out in the battlefield (garden). To be honest, seeing three walkers isn’t unusual, as people do drive out to our valley to walk along the peaceful lanes. I could hear that they were German: two young men and a woman – probably in their late 20s or early 30s. The guys were dressed in the sort of clothes you’d wear for a walk in the country; the woman wore . . . a white bikini (and presumably shoes, although I couldn’t see her feet).

I’m far from a prude, but somehow a bikini didn’t seem like the most appropriate apparel for someone miles from the sea or a public swimming pool – and walking around countryside that’s largely inhabited by Mallorcan farmers (some of them on the elderly side and likely to have crashed their tractors at the shock of seeing so much flesh exposed in public).

We were once reprimanded by one of our Mallorcan neighbours for working in the garden on a Sunday – God’s day. Goodness knows what they would have thought of Miss White Bikini on a Good Friday!

If you were hoping to see a photo of her, I’m afraid I didn’t take one. I’m sure the woman felt embarrassed enough when she realized that the outing her friends had planned was a walk in the country – and not a trip to the beach . . .

 

 

 

 

You Know it’s Spring on Mallorca When . . .

Getting figgy with it

Getting figgy with it

. . . the first of the fig leaves emerge on the trees. Don’t they look like little green butterflies resting for a while?

. . . your shoulders and back ache from all the weeding you thought wouldn’t be necessary after having laid a special membrane to stop weeds growing.

. . . you have to be careful not to tread on a tortoise when walking in the undergrowth.

. . . your arms look and feel like pincushions after trimming all the agaves and sword-like plants.

. . . the birds start checking out nesting sites in the old almond tree in the field (the one the cats like to climb).

. . . the warm sunshine that bathed the island in the final weeks of winter is replaced by grey skies, cool temperatures and drizzle!

Jan Edwards Copyright 2014 

 

Cleaning the terraces – the easy way

At about this time every year we start the process of getting the terraces of our rural Mallorca finca ready for the warmer months, and our usual alfresco lifestyle. We have three terracotta-tiled terrace areas and, before the outdoor furniture is brought out from its winter storage in our annexe bedroom, these areas have to be cleaned of the muck that accumulates over the winter.

It’s The Boss’s job. He’s the one with a pair of wellies. He’s always tackled this task with vigour,  using a large scrubbing brush and hose. I think he’s motivated by the prospect of long balmy evenings on the terrace with a bottle of good Mallorcan red (there are many of them – both wines and long balmy evenings) and something sizzling on the BBQ.

Another ‘boy’s toy’ for the collection

In previous years there have been murmurings about hiring a pressure washer for the job, but it’s never happened. This year he’ll be using one: The Boss is now the owner of a new ‘boy’s toy’ (although as he has pointed out to me, this is not a toy, but a serious tool).

While musing over the possibility of bringing some motorized muscle to this annual spring chore, we found a bargain on promotion at the Hiper DIY store in Manacor: last year’s model with all the spec tech of this year’s – for 150 euros less than the latest model. Who cares if it’s not the latest design? Ker-ching! Sold to The Boss.

Soon the sound of our pressure washer will echo around the valley. Let’s hope it doesn’t frighten the sheep . . .

Clean terraces? No pressure, with one of these.

Clean terraces? No pressure, with one of these.

Awaiting a cart-astrophe

One of the first things we noticed when we first saw our finca in rural Mallorca – during a four-day property-hunting visit to the island – was an exuberant bougainvillea growing over an old iron and wooden cart. Breathtakingly pretty, it was one of several things we fell in love with about the property we’ve called home for nearly 10 years.

In better days . . .

In better days . . .

On closer inspection we discovered the cart was also home to climbing geraniums. The finca had been a holiday home for the previous owners, who used to buy pots of geraniums when they arrived and, at the end of their holiday, would plant the geraniums in the soil around the bottom of the cart, and leave the rest to Mother Nature. The geraniums are admittedly a bit straggly now, but they still flower each year.

Wheely unsteady

For the past few years we’ve wondered whether the cart is supporting the bougainvillea or vice versa. This relic from a gentler agricultural past is showing its age and looking decidedly unsteady. It’s shored up with rocks – and has been since we bought the place – but I don’t do any weeding anywhere near it now; I even decided not to prune the bougainvillea when it was last due to be done.

One day it will collapse and with it will go the plants that have given us so much pleasure. As much as we’d like to find another old cart to replace it, such items are now eagerly sought by people like us who want some authentic rustic touches for our much-loved rural homes on Mallorca. That means mucho dinero.

There’s still a metal plate on the cart that once bore the maker’s name, but the lettering has worn away. We’ll never know how long ago it was made, or how long it was used for the purpose for which it was intended, but it’s done almost ten years as a delightful garden ornament. You can’t say that about your average garden gnome . . .

Weed Prevention in the Mallorcan Garden

The Boss deals with the intricate task of cutting the membrane to fit the space.

The Boss deals with the intricate task of cutting the membrane to fit the space

Weeds are just plants that you didn’t want. I’m not sure who said that, but it has stayed in the recesses of my mind – only to come to the fore again after the recent heavy rains on Mallorca. The plants – those we’d wanted – perked up considerably after a soaking, but there are also early signs of the plants we don’t want, that will blight our garden from autumn through until early next summer. The soil that was baked brown and rock-hard all summer, now has a just-visible green mantle: weeds. Oh joy.

But more annoying than the weeds growing around the plants we do want are the weeds that grow in the gravel path. And this year we’re determined to stop the blighters coming up.

Beach Babies

Which is why I’ve been bringing out my inner navvy (who knew?). The Boss and I are in the process of renewing the path that leads down to the powerhouse – and I’m wielding the shovel.

The original gravel we put down was the Mallorcan sandstone known as mares. It was relatively inexpensive and therefore our first choice, given that we had plenty of other bills to pay at the time.

However, being sandstone, in the course of a few years that gravel had turned into . . . a beach! The cats loved it – rolling around contentedly in the stuff. The humans, meanwhile, were repeatedly treading it into the house. Something had to be done.

A Material Girl

So The Boss and I are in the process of scraping away all the sandstone, removing signs of any weeds-in-waiting, then laying down sheets of green material that I hope will prevent the weeds growing through (whilst allowing water to drain through). Then we’re covering these sheets with new gravel – proper stones this time.

It’s hard work. I’m currently the one wielding the shovel, moving stones from the back of the trailer to the ground. The Boss is on slightly lighter duties; he unfortunately sustained a hernia during a previous DIY exercise and soon goes into hospital to have all his bits pushed back into their correct place. I’m not complaining about the work: all the twisting and turning, wielding a stone-laden shovel can only be good for the waistline, can’t it?

The people in the DIY shop were very confident in the weed-proofing powers of the  material we bought. I didn’t like to tell them that, six months after proper tarmac was laid down on the lane past our finca, weeds were sprouting defiantly through the black stuff . . .

Jan Edwards Copyright 2013

Wildfire – the most feared hazard of rural life

Living in rural Mallorca is wonderful, but country life has its hazards. And the most terrifying of these is wildfire. During the island’s long hot summers these fires occur far more often than they should, causing serious environmental damage and endangering the lives of firefighters as well as the people, animals, and property in their path. Last year there were more than 80 such fires on Mallorca – some started deliberately.

Airborne aid

A few years ago we had first-hand experience of the frightening unpredictability of fire, when a blaze ripped through our valley. A neighbour (a local, who must have known about the illegality of bonfires in the summer) had been burning some garden rubbish, and believed the fire was extinguished when he left it. However, the fire had travelled through the roots of wild olive and re-ignited, spreading quickly onto our land.

It was a very dramatic day, with a helicopter scooping up water from neighbouring swimming pools and water tanks to dowse the erratic flames (fortunately not too close to the house). We were extremely grateful – and in awe of – the airborne and ground firefighters who extinguished the blaze.

But the fire in our valley was but a spark compared to the one that’s devastated almost 2,000 hectares of forested mountain terrain on Mallorca – the worst wildfire here for some two decades. The fire broke out last Friday at around lunchtime (the result of human carelessness) and, only today, has it been reported as being finally under control.

Help from the mainland

It affected three municipalities in the southwest of the island – Andratx, Estellencs, and Calvia – and more than 700 people had to evacuate their homes because they were at risk. Firefighters and equipment were brought in from the Spanish mainland to assist the teams here, along with members of the military emergency unit, UME. Seaside holidaymakers – not in any danger from the blaze – watched in amazement from beaches in some of the southwest resorts, as firefighting planes and helicopters scooped water from the Mediterranean in front of them.

Thousands of amateur photos must have been captured and emailed by holidaymakers, but here’s one of a number taken over the past few days by Warwick Upton, a respected professional photographer on Mallorca.  www.warwickupton-photography.co.uk

Taking water from the Med to the mountains

Taking water from the Med to the mountains

And for a chilling account of how it feels to be so close to a raging wildfire, here’s a link to a blog post written by my friend and fellow blogger/journalist Vicki McLeod.

http://familymattersmallorca.com/2013/07/29/our-nit-de-foc/

The Luxury of Finca Life

A web within a web?

A web within a web?

I write for a luxury lifestyle magazine on Mallorca, which may seem a little odd, given that rural life on the island – as we live it, in an old finca – is far from luxurious, as the word is generally interpreted.

But I certainly do appreciate and know a bit about the finer things in life. Someone once accused me of being a bit of a hedonist: I love top-notch cuisine, fine wines, travel (not that we’ve done much of that with all the expense of keeping a finca going and all our cats to look after), and going to the theatre and concerts. But, of necessity (all those finca bills!), these pleasures are very infrequent – and more appreciated by both The Boss and me, I believe, as a result.

The Yucca-wide Web

Since coming to live on Mallorca, I’ve written about, or interviewed people in, some fabulous architect-designed homes on Mallorca. I’m not jealous at all . . . much. But I’ve just seen the most amazing accommodation this morning. Rising before the sun and finding a serena (sea mist) blanketing the valley, I ventured out with my Nikon D50. And saw this intriguing spider’s web in one of our yucca bushes – a kind of web-within-a-web. An inner sanctum? A mezzanine? Who knows.

Without wishing to sound too fingers-down-the-throat cheesy, it’s experiences like this that make us appreciate finca living: being sufficiently without the distractions of busy daily urban life to have the time and opportunity to notice what nature gets up to while the human race races about its daily life. And that’s a real luxury.

Jan Edwards Copyright 2013

One Year . . . One Lemon . . . Four G&Ts

One year has passed since I started writing posts on Living in Rural Mallorca. I know this because WordPress just told me. And yet it seems just a few months ago that I started my new blog, after we’d finally had an Internet service connected to our finca on the island. This also means that we’ve had our Broadband Wi-Fi connection for a year, so thanks very much Wi-Fi Baleares – who achieved what we were convinced no company ever would, and stopped me pulling all of my hair out in frustration at a local Internet café.

Yes, time seems to pass quickly on Mallorca . . . except when you’re waiting for your tree’s first lemon to ripen. I wrote about our young lemon tree in June 2012 – The Boss having planted it in the spring of that year. We were looking forward to plucking a plump yellow lemon and slicing it into a celebratory G&T. Christmas seemed a likely date for this epic moment, but Christmas came and the first of our crop still looked more like a lime than a lemon. Easter perhaps? Naah.

But last week the moment to pick the first lemon from our garden arrived. And we were lucky enough to have our great friends from Oxfordshire with us to share in our minor triumph (a suitable distraction from the slow progress of the blackthorn shrubs they’d brought us on their previous visit).

Our luscious and deliciously fragrant lemon was sliced into four glasses of The Boss’s famous G&Ts, made with Mallorcan Can Vidalet gin. Delicious. By my reckoning, the next lemon should be ready in about seven months’ time . . .

Patience eventually rewarded

Patience eventually rewarded

Jan Edwards Copyright 2013

Sloe Growth

You might have read an earlier post on Living in Rural Mallorca about our blackthorn bushes, kindly brought over for us from the UK by our best friends, who wanted to surprise us this unusual gift. And they did.

Not only had they remembered The Boss mentioning that he couldn’t make any more sloe gin, because we couldn’t find sloes anywhere, they’d also sourced 20 young  blackthorn shrubs from a good plant nursery and packed them carefully into a suitcase, to bring over on one of their visits to us on Mallorca.

In the manner of Mallorcan country folk, The Boss pondered for some time over where he would plant what he hoped would turn into a bountiful hedge. Spot chosen, he planted the individual shrubs, a suitable distance apart, and gave them a good pep talk to encourage some rapid growth.

The Full Monty

Tending plants in the garden is largely my domain (although I couldn’t do it without The Boss to take a pickaxe to the ground whenever I want to put a new plant in). But he’s become a regular Monty Don (a BBC TV gardening expert, if you live outside the UK and haven’t a clue who he is), and is often to be found down the field, fertilizer and watering can to hand, scrutinizing the progress of the blackthorns’ growth. Apparently, it’s slow at best, and non-existent if he’s in a less positive frame of mind.

From my perspective, I think there has been some growth – perhaps because I’m not down there a couple of times a day looking at them, so the difference is more obvious. But the acid test will be in a few days, when our friends return for a week’s visit. Will they see a difference in size in the plants they had nurtured in their apartment for some time? Let’s hope so.

Jan Edwards Copyright 2013 

Not so sloe progress?

Not so sloe progress?